I Scream You Scream

I love Everyday Food magazine.

source: Not Martha

Not only is it fun to browse through every month, but the recipes are usually spot on.  In last month's issue was coconut-lime semifreddo...and it was DIVINE!  Unfortunately [or fortunately, depending on your point of view], I'm the only one in my house who likes coconut.  So, guess who devoured the entire dessert all by her lonesome?  Yep.  This girl.

Give 'er a try.  Go HERE for the Shutterbean Everyday Food-approved adaptation.  It tastes like summer and the beach and being on vacation, and it's a cinch to whip up.  Who knew you could make something so creamy and tasty without an ice cream maker?!